Beef Rendang



Rendang is a meat dish which originated from Indonesia, and is now commonly served around the world. This is blend is mild and family friendly, also allowing chilli lovers to add extra chilli if needed.   Although traditionally it was made with beef, it can also be made with chicken thighs, shrimp or vegetables.   Whats different about Gourmet Spice Kit? * NO  GLUTEN, SUGAR, DAIRY, NUTS, FILLERS, ARTIFICIAL COLOURS, PRESERVATIVES   100% natural spices, blended for convenience, perfectly balanced for flavour, to add to your protein and vegetables.   NOTE:  * The recipe cards included are only a guide. Feel free to use your imagination. *Substitute pantry items in the recipe as required with your preferred additive free version. * Each 50gm spice kit, include only ingredients listed in the ingredients list. * Each 50 gm kit will cook 2 to 2.5kgs of protein. * For a MILD dish use 1/2 amount of spice as recipe states. * Serves 12-15 * Flexibility to use with vegetarian or non vegetarian protein of your choice. * Flexibility to use with seasonal  veges of your choice * Create home cooked restaurant quality meals without the junk

Ingredients: coriander, cumin, turmeric, garlic, ginger, lemongrass, salt, pepper, chilli, cardamom